Your evening food tour begins with a pickup from your hotel. The first stop is traditional Cambodian Lort Cha, where you can marvel at the delicious stir-fried rice pin noodle prepared with fascinating stir-frying techniques and simple steps that you can learn easily. Step-by-step photos and a recipe video are provided to guide you through the entire process.

Following that, you will visit the Made in Cambodia Market which is a unique marketplace that has been selling locally made handicrafts, jewelry, and silk scarves for years. You can find one-of-a-kind items in this place, all made by exceptionally talented Cambodian artisans. From beautiful handmade jewelry to colorful silk scarves, this market provides a wide selection of goods made with quality and care.

Afterward, you will continue to the Phum Num Banh Chok where you will try the authentic Khmer noodle with traditional soup or chicken curry soup.

Head down to the bustling local night market at Road 60, where you can find a plethora of street vendors selling an array of local food. You will find some exciting bugs on display that are edible, such as grasshoppers, crickets, coconut worms, and even tarantulas—of course, you are more than welcome to try them if you dare! All had been stir-fried in a sauce of spring onions, soy sauce, chilli, garlic and sugar.

Our last stop is an exciting venture to the hidden bar on Pub Street. There, you can enjoy a couple of cold beers in a cozy and relaxing atmosphere. It is the perfect way to end off your night food tour.

You can expect to return to you hotel around 9:30 pm.